Local Organizing Committee

Rickey Yada, Co-Chair

Department of Food Science, University of Guelph & Advanced Foods and Materials Canada, Guelph, ON


JACK MEYERS, Honorary Co-chair


Carol Ann Burrell

Canadian Institute of Food Science and Technology, Toronto, ON


Janice Baker, Treasurer

Nestlé Purina PetCare, Mississauga, ON


Belinda Elysée-Collen, Exhibit Committee Chair

International Sugars Inc., Concord, ON


Ann Manley, Marketing Chair

The Ingredient Company, Toronto, ON


Michèle Marcotte, Scientific Program Advisor

Agriculture and Agri-Food Canada, Ottawa, ON


Judith Meech, IUFoST Secretary-General / Treasurer

International Union for Food Science and Technology (IUFoST), Oakville, ON


Allan Paulson, Scientific Program Committee Co-Chair

Dalhousie University, Halifax, NS


Nicole Rodrigue, Regional Liaison, CIFST Quebec Section

Continental Ingredients Canada, Dollard-des-Ormeaux, QC


Dérick Rousseau, Scientific Program Committee Co-Chair

Ryerson University, Toronto, ON


 

Important Dates

May 15, 2014:
Early-bird registration deadline

March 3, 2014:
Abstract deadline

Congress Hosts

Congress Secretariat


IS Event Solutions
Montreal, QC Canada
Phone +1 (450) 550-3488
Fax +1 (514) 227-5083
email us

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