Why Become a Sponsor?

 

Target new clients and launch new products and/or services  

 

WHO SHOULD SPONSOR?

Suppliers of food ingredients, consultants, service providers, packaging suppliers, laboratory equipment and testing services, hygiene and sanitation vendors, suppliers of food and beverage processing equipment and process control instrumentation, publishers, research companies, relevant associations, food industry lawyers, and many more ...

The Congress will provide an excellent opportunity for academic and commercial food scientists and technologists from all over the world to meet and network in beautiful Montreal.

Interested? See your
Sponsorship Opportunities

Promote your company image & build your brand
Ensure interaction between suppliers and customers
Ample networking opportunities with direct access to Key Opinion Leaders
Establish strategic partnerships
Position your company as an industry leader
Demonstrate innovative products and services
Expand loyalty and build opportunities with existing clients
Increase credibility through your participation

 

 

Important Dates

March 3, 2014:
Abstract deadline